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Friday, March 4, 2022

Trudy and I take tour of the Observatorio 1873


Thursday morning and Trudy and I are on our way to the Observatorio.  Thursdays are 2 for 1 and since the cost is 450 pesos each we can share the cost at only 450 pesos for two.  Off to get on green bus and ride it all the way to the end down by the ferry dock.  

The blue dot is where we are in the Cerritos area and the red dot is where we were headed.  When we got on the bus is was crowded even out our way.  Lots of left over tourists still here from Carnival heading downtown.  
This blurb came off the net.  The renovations were completed and it was inaugerated in March of 2021.
We walked up the hill from the bus and almost walked by the entrance to the observatorio.  Upon entering you buy and ticket for the tour and start with recorded presentation of the history of Mazatlan and the observatory.  

Gorgeous plantings everywhere and all very colorful and tropical. 


Do you see Trudy?


The lighthouse in the distance.  We were told that they are going to build a zipline from the lighthouse to the entrance of the Observatorio which is a distance of almost 3/4 of a mile.  Yikes!
The funicular that takes you 12 at a time to the top. 
We are now on top after a ride up.
We started off with a tour of the very large aviary which houses parrots, macaws, lovebirds, toucans and flamingos.  We were told that these are all rescue birds.  



Our tourguide said this was a parakeet but I think it's a lovebird.  It actually belongs to this young man and he called it to him.  Many of the birds were quite friendly and were happy to land on heads and pick off your glasses if you weren't careful.

Still finishing breakfast and oblivious to people walking by. 
Next up was a tour of the actual observatory and a chat about it's history.  Although it was never a house it has been set up as one to show the history of the area.  
Flappers!
An old coffee grinder. 


The walls are covered in old photos of the Carnival parade, the historic district and the celebrities who visited in the early days.  Mazatlan has a very long and rich history.
Trudy is a cyclist and I'd love to see her ride this one!
All the equipment to keep an eye on things.
The coffee table has guns under glass.
The old cash register.
The views from the top are spectacular and would be amazing at night. 
Looking up at the ceiling. 
Now we are at the sky bar where we had a drink....sin alcohol.   Lemonade for me and pineapple juice for Trudy.  Imagine watching the sunset from here.
Happy me.
Overlooking the ferry dock and Stone Island.  Lots of places to sit and relax.  



After our drink we were free to wander around and revisit some of the attractions.  Trudy thought she'd like the chandelier out in her garden!

The very rare and elusive Toucan.  A zoomed shot from outside the aviary. 
This is the cactus and agave area.  It looks like they are in holes in concrete but it's actually perfectly raked white sand.  Many interesting plants that Trudy and I as gardeners are not familiar with.  
Isn't this one interesting.
Unusual and very beautiful.
Massive leaves.


After finding our way down from the top we were off to find some lunch.  A long walk over the hill to finally get down to the malecon.   We walked for about an hour past Olas Altas until we got to the seafood restaurants on the beach.  
This is the Continuity of Life Statue with the dolphins. 
Beautiful.
This is where the fish boats pull up to unload their catch and where our lunch will come from...almost there!
One of the many Carnival statues.  
The pelicans were busy begging but were being ignored.
Pick a restaurant...any restaurant as it was now after 1pm and we were hot, sweaty, hungry and tired.  
A bottle of water and a fried fish.  Pargo or red snapper.  You don't order this if you are afraid of bones or don't eat fish skin.  Trudy and I both ordered the same thing.
Trudy says " Yum, yum!"
This is what was left on my plate...a bit of rice and a pile of bones. 
Trudy was much more tidy with her lunch and her fish still looked like a fish.  She also got a coconut dessert from a passing vendor but my hands were too greasy to take a picture!  Orange colored vanilla coconut which she brought home with her for later.  She said it was chewy but good. 

So...all in all a very full day.  What did we think of the tour?  The tour guide was a young woman who was very fluent, the gardens and exhibits were excellent and all round good experience.  As far as the cost I would say that 450 pesos for two people is plenty.  After having a tour it would be nice to go back and just wander through on your own which you can do. 

A good day!




Thursday, March 3, 2022

Lucky B's for Ladies Lunch

Yesterday's choice for lunch was Lucky B's in the Golden Zone.  By the time we left the park and got onto the very busy bus we were 10.  I'd made the reservation for 8 but 2 more wouldn't matter.  Our friend Trudy from home in Terrace is here for two weeks so she joined us and Linda's friend Georgina from her home in Kelowna is here as well.  Georgina came up from La Penita south of here for a five day visit with Ian and Linda.  Georgina, Linda and Trudy in the photo. 

Gathered and ready to go.
Trudy and Sue talking. 
Off the bus in the Golden Zone by Panama and heading down to Lucky B's.  The bus was extra busy and it would seem that there are still lots of national tourists still here for the week following Carnival. 
Lucky B's or as you see bastards!
The whole bunch of us.  Ready for lunch!
I missed the pre-stir picture of Marilyn's sangria.  It was layered and very pretty. 


The drinks were ordered and served by the very capable and humorous waiter.  Food orders placed and delivered for ten of us in half an hour.  Very efficient!  This is the Lucky B's burger and I was going to order a burger but there is always too much bun.  Not on this one!  A thin cheese bun with a huge and delicious meat patty and fries.  Next time!
A close up and as delicious as it looks.  Quite a few of these were served at our tables. 
Sue and Georgina having a chat. Turns out they are originally from the same town in Saskatchewan.  Small world isn't it? 
Jeannette's shrimp fettuccini and Trudy's miramar fish with shrimp.  Both very good.  




In front of Linda seared tuna with bernaise sauce served on a bed of rice with grilled vegetables and I had the same.  


Jeannette ordered a side of onion rings and then she shared.  That is Sue' shrimp cocktail and ....an onion ring.  I didn't have one but apparently they are extremely good.
This is what's left of my seared tuna with bernaise sauce.  I just couldn't finish the whole thing. When we were finished the bills were delivered quickly and accurately and the whole lunch was a more than pleasant experience.  This is one of those restaurants that is always reliable for food and service.  A great place for lunch any day of the week.  Five stars in our opinion. 

I did not take a picture but there was a young Mexican man playing an electric violin next to the restaurant while we ate.  He must have looked at the crowd and then played all the oldies!!  He was very good and was tipped accordingly.

Following lunch we all went our own ways.  A few to clothing shops which Trudy and I did.  Linda and Georgina were off to LizArt with Sue to look at jewelry.  Trudy and I ended up walking south to the Mega Soriana's for a few food items and then we were off home.  

Next week El Presidio in the Historico district.  


 



Friday, February 25, 2022

La Casa Country for ladies lunch.

This week's choice for lunch is La Casa Country.  A western themed restaurant located in the Golden Zone.  We were here two years ago and had a good dining experience.  Next season we hope to branch out and visit more different restaurants.  But....we're happy we are actually getting out at all!!

              

Wednesday afternoon about 12:30 and we are waiting for the bus.  La Casa Country here we come!



An antler chandelier!  A very large restaurant known for it's beef and Tex Mex cuisine.  Later in the day they have cowboy dancers or at least they used to.  Not sure whether Covid has ended that for now.  
That's Sue joking with the waiter.  Very attentive staff here.
The waiter taking Marion's order.  She and Fred will be heading home on Friday.  Ruth up front deep in conversation.
All the ingredients are ready for the house made salsa. 
The waiters hands are just flying as he prepares the salsa.  
The food is starting to arrive and I see three very large salads.
Ruth and Diane are sharing the very tasty looking Mexican plate.  An taco, chili relleno etc.

This is Sandi's shrimp salad and it is huge!  I think salad was on her menu that night as well. 
Marilyn had a chicken salad and it was huge as well.  
This is Sue's small steak and it wasn't as good as it should have been.  An odd shaped piece of meat and it was supposed to be rare.  It was delivered on a piping hot cast iron grill plate so, it of course continued to cook.  Not rare at all and a bit chewy.  Beef is always a bit of a risky thing to order in Mexico but this restaurant prides itself on it's beef. 
A blurry pictures of my steak fajitas.  Tasty but again the beef was not as tender as it could have been. I did however eat most of it!
Another Mexican plate and I see cowboy beans, a taco, a piece of grilled chicken, chili relleno and fresh salsa.  

So overall the lunch experience was good.  Prices are higher than average which we knew, service and ambiance were excellent and most of the food was very good.  Not a place you'd pop into for a quick bite but lovely for a nice dining experience.  The last time we were here I had a very tender medium rare steak.  

Next week Lucky B's in the Golden Zone.  We\d hoped to go to Toto's cocina Italiana but it doesn't open until 1:30 and that's a bit late for lunch.